Lactobacillus rhamnosus: Your Gut's Versatile Protector
L. rhamnosus GG is the single most studied probiotic strain in the world. It prevents and treats diarrhoea (traveller's, antibiotic-associated, and rotavirus), supports weight management, and reduces eczema in children.
strain worldwide
Why does L. rhamnosus matter?
What does L. rhamnosus actually do in your gut?
What happens when L. rhamnosus levels are low?
"If a patient is about to start antibiotics and asks what probiotic to take, L. rhamnosus GG is always my first recommendation. The evidence for preventing antibiotic-associated diarrhoea is as strong as it gets in probiotic research."Dr. Samantha Naidoo, MB ChB, FCP (SA), Medical Director, Epicentre
The progression of low L. rhamnosus
How to boost your L. rhamnosus levels
L. rhamnosus GG supplement
Culturelle is the most widely available source. Take before, during, and after antibiotic courses.
Fermented foods
Yoghurt, kefir, and some fermented vegetables contain L. rhamnosus strains.
Prebiotic fibre
Garlic, onions, bananas, oats, and whole grains feed lactobacilli.
Cut processed sugar
Sugar feeds competitors and weakens the gut barrier.
Stay hydrated
Especially important during and after diarrhoea episodes to support gut recovery.
Travel preparation
Start L. rhamnosus GG 1 week before travel to build protective levels.
Test your L. rhamnosus levels at Epicentre
All three Epicentre gut packages include L. rhamnosus quantification. No referral needed. Walk in or test at home.
